Food 2.0 Export webinar

Food 2.0 program is organizing a webinar in collaboration with Business Finland global food & foodtech team 

MARKET INSIGHTS AND NEW NETWORKS TO BOOST EXPORT IN FOOD SECTOR

You are warmly welcome to join the webinar to network and to learn from experts and successful companies in the food industry

Time: Monday 23.9.24 at 14:30-16:00

Venue: Teams webinar

What will you learn:

• How to access and succeed in the German, French, US and Singapore markets
• What kind of support and services Business Finland offers to companies operating in food system
• How to leverage foreign financing opportunities 
• Case examples: How Finnish Food companies have increased their export

Program:

        14:30   Welcome and introductions – Veera Virtanen, Valio

        14:35   Market insights and Business Finland export support in selected countries

• • Germany and Singapore – Lili Lehtovuori, BF 
  • France – Agathe Damour, BF 
  • USA – Elina Fahlgren, BF 

        15:20   Industry talks:

• • Learnings from the US market dynamics  – Ann-Mari Hämäläinen, Valio USA 
  • Case example: Leipomo Rosten - Veera Meltovaara, Leipomo Rosten

        15:40  Business Finland food & foodtech team services for start-up companies and foreign financing                                    opportunities - Jaana Rantanen, BF 

        Discussion 

Registration:

• Please register using the link below.
• The webinar is free of charge, but registration is required.
• You will receive a confirmation email with the Teams link.
• Please remember to save the event to your calendar after the registration!  
• The language of the webinar is English.

We look forward to seeing you at the webinar!